v-day, poured

february

Three cocktails, one feeling. Sharp and sparkling, plus a zero-proof pour that still brings the heat. Valentine’s, poured the One Hundred Shoreditch way.

On order

THE SOUR
Bombay Sapphire gin, fresh lemon, cherry syrup, egg white.
Finished with a maraschino cherry.

THE SPARK
Grey Goose vodka, topped with sparkling wine.
Finished with a maraschino cherry.

THE FLAME (non-alcoholic)
Seedlip, fresh lemon, cherry syrup, egg white.
Finished with a maraschino cherry.

Available at the Lobby Bar and Kaso Rooftop throughout February.